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Menu 2026



APPETIZERS



Degustazione di Mare
"Gran Crudo: Red Prawns, Scampi, and Bottarga" The absolute excellence of raw fish: a sensory journey through Red Prawns, Scampi, fresh Tuna, and the intensity of Sardinian Bottarga.

€55.00

Crostacei
Crostacei
Pesce
Pesce
Soia
Soia
Molluschi
Molluschi
Prodotto Abbattuto
Prodotto Abbattuto


Il Tonno
"Tuna Tartare, Ponzu Sauce and Hazelnuts" Fine fresh tuna tartare enhanced by the citrus notes of ponzu sauce, the sweetness of shallots and peppers, with the crunchy, toasted touch of hazelnuts.

€27.00

Pesce
Pesce
Soia
Soia
Frutta a guscio
Frutta a guscio
Prodotto Abbattuto
Prodotto Abbattuto


Tramonto Isolano
"Red Prawns, Orange and Bottarga" The delicacy of raw red prawns, marinated in orange, meets the creaminess of buffalo mozzarella and the intense flavor of Sardinian bottarga flakes, for a combination of freshness and flavor.

€28.00

Crostacei
Crostacei
Pesce
Pesce
Latte e Deriviati
Latte e Deriviati
Prodotto Abbattuto
Prodotto Abbattuto


Il Sauté di Porto Faro
“Mussels, Clams and Pane Carasau” A seafood symphony with fresh mussels and clams, available in white or tomato sauce, flavored with parsley and chili pepper, served with the inevitable crunchiness of Pane Carasau.

€27.00

Cereali
Cereali
Crostacei
Crostacei
Molluschi
Molluschi


Polpo all'Armando
“Crispy Octopus, Chickpeas and Orange Scent” Roasted octopus served on a chickpea cream, enriched by the scent of wild fennel and the liveliness of fresh orange and its cream.

€24.00

Latte e Deriviati
Latte e Deriviati
Molluschi
Molluschi
Prodotto Abbattuto
Prodotto Abbattuto


Sarde alla Siciliana
Fried Sardines, Raisins, and Pine Nuts: Crispy, golden sardines with a heart of raisins and pine nuts, nestled on a bed of fresh arugula and sweet and sour red onions for a perfect balance of Mediterranean flavors.

€23.00

Cereali
Cereali
Uova
Uova
Frutta a guscio
Frutta a guscio
Pesce
Pesce
Prodotto Abbattuto
Prodotto Abbattuto


La Pera Vanitosa
"Pear and Pecorino Sardo DOP Carpaccio" Thin slices of fresh pear meet the bold character of shavings of Pecorino Sardo DOP, enhanced by a homemade honey and mustard dressing and the crunch of poppy seeds.

€17.00

Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio
Senape
Senape


Infanzia Napoletana
"The Essence of Tradition: Parmigiana and Buffalo Mozzarella" A return to authentic flavors with layers of expertly fried eggplant, wrapped in a velvety tomato and Parmigiano Reggiano sauce, and served with a soft, fresh center of buffalo mozzarella.

€18.00

Latte e Deriviati
Latte e Deriviati
Prodotto Abbattuto
Prodotto Abbattuto


Campagna Sarda
A selection of Sardinian cured meats and cheeses accompanied by jams. An authentic journey into the Sardinian hinterland through a carefully selected selection of local cured meats and cheeses, chosen for their richness and ripeness, accompanied by artisanal jams that enhance their contrasts.

€25.00

Cereali
Cereali
Latte e Deriviati
Latte e Deriviati
Anidride Solforosa e Solfiti
Anidride Solforosa e Solfiti



FIRST COURSES



La Fregola del Faro
"Sardinian Fregola in Shellfish and Seafood Bisque" The essence of the Lighthouse: Artisanal fregola toasted in a rich shellfish bisque, enriched with mussels, clams, squid, scampi and a touch of pepper.

€28.00

Cereali
Cereali
Crostacei
Crostacei
Molluschi
Molluschi
Prodotto Abbattuto
Prodotto Abbattuto


Incontro Regale
“Linguine Armando with Lobster, Burrata and Lime” A sumptuous dish where linguine meets the prized meat of cleaned lobster, the freshness of the basil burrata cream and the vibrant notes of lime.

€42.00

Cereali
Cereali
Crostacei
Crostacei
Molluschi
Molluschi
Prodotto Abbattuto
Prodotto Abbattuto


L'Oro di Sardegna
"Spaghettoni Armando, Clams and Sardinian Bottarga" Our island's iconic dish: Bronze-drawn spaghetti with clams, enveloped in the savory, unmistakable flavor of Sardinian Bottarga and black pepper.

€27.00

Cereali
Cereali
Pesce
Pesce
Molluschi
Molluschi


L'Onda Piccante
“Fresh Paccheri, Seafood and Chili Pepper”

€26.00

Cereali
Cereali
Molluschi
Molluschi
Pasta Fresca Abbattuta
Pasta Fresca Abbattuta


Gusto Mediterraneo
"Fresh Trofie, Calamari and Pistachio" The flavor of the Mediterranean enclosed in fresh trofie pasta sautéed with tender calamari and enhanced by the crunchiness of chopped pistachios.

€25.00

Cereali
Cereali
Frutta a guscio
Frutta a guscio
Molluschi
Molluschi
Pasta Fresca Abbattuta
Pasta Fresca Abbattuta


Carbonara Sarda
"Rigatoni Armando, Guanciale and Pecorino Sardo DOP" A tribute to tradition with the bold touch of crispy Sardinian guanciale, the creaminess of fresh eggs and the authentic soul of freshly grated Pecorino Sardo DOP.

€21.00

Cereali
Cereali
Uova
Uova
Latte e Deriviati
Latte e Deriviati


Armonia di Pomodori
"Spaghettoni Armando with Three Tomatoes and Basil" The elegance of simplicity: Bronze-drawn spaghetti wrapped in a velvety harmony of three different varieties of fresh tomatoes, scented with freshly picked basil leaves.

€22.00

Cereali
Cereali


Un Viaggio di Gusto
"Armando Sardi Gnocchetti, Zucchini and Smoked Provola" A sensory experience of softness and crunch: artisanal Sardinian gnocchetti with a velvety zucchini cream, the character of smoked provola, and the toasted touch of hazelnuts.

€24.00

Cereali
Cereali
Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio


La Collina sul Mare
“Trofie, Sweet Gorgonzola and Walnuts” Fresh pasta trofie tossed in a light sweet gorgonzola cream, complemented by the crunchiness of toasted walnuts, for a hearty and balanced first course, where the flavors of the land meet the freshness of the sea.

€24.00

Cereali
Cereali
Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio
Pasta Fresca Abbattuta
Pasta Fresca Abbattuta



SECOND COURSES



Grigliata di Crostacei
"Essence of the Sea: Grilled Prawns and Scampi" The purity of marine flavors in a selection of premium prawns and scampi, grilled over an open flame to enhance their natural sweetness.

€45.00

Crostacei
Crostacei
Prodotto Abbattuto
Prodotto Abbattuto


Pescato del Giorno
"The Sea on the Table: Selection of Fresh Fish" The freshness of our sea cooked on the grill or in foil with cherry tomatoes and olives, accompanied by a light side of arugula and tomatoes.

ogni 100 gr

€8.00

Pesce
Pesce


Essenza Mediterranea
"Tuna, Celery and Shallot Slices" Premium seared tuna steak, served with a refined celery mayonnaise on a bed of shallot and fresh thyme cream.

€34.00

Uova
Uova
Pesce
Pesce
Sedano e derivati
Sedano e derivati
Prodotto Abbattuto
Prodotto Abbattuto


Il Terzetto inaspettato
"Roasted Octopus, Pepper Gazpacho, and Burrata" A surprising combination: the texture of the roasted octopus marries the liveliness of the pepper gazpacho and the soft sweetness of the buffalo burrata.

€27.00

Pesce
Pesce
Latte e Deriviati
Latte e Deriviati
Lupini e  Derivati
Lupini e Derivati
Prodotto Abbattuto
Prodotto Abbattuto


Frittura Calamari e Gamberi
"The Lighthouse Classic: Golden Calamari and Prawns" Selected calamari and prawns, lightly floured with durum wheat semolina and fried until perfectly golden and crispy.

€28.00

Cereali
Cereali
Crostacei
Crostacei
Molluschi
Molluschi
Sedano e derivati
Sedano e derivati


Tentazione Piemontese
"Beef Fillet, Sweet Gorgonzola and Hazelnuts" The excellence of the beef fillet meets the enveloping velvety sweet gorgonzola, complemented by the crunchy contrast of toasted hazelnuts.

€33.00

Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio
Prodotto Abbattuto
Prodotto Abbattuto



SIDE DISHES

Side dishes




Patatine Fritte

€7.00

Cereali
Cereali
Prodotto Abbattuto
Prodotto Abbattuto


Homemade French Fries
The crunchy simplicity of hand-cut potatoes fried until perfectly golden, for an authentic and genuine flavor.

€8.00



Baked Potatoes
"Fresh Rosemary Flavored Potatoes" Soft, oven-baked potato wedges flavored with fresh rosemary, for a classic, fragrant side dish.

€9.00



Verdure Grigliate su pane carasau
Peppers, aubergines and courgettes on crispy pane carasau, a mosaic of grilled seasonal vegetables, served on the inevitable and subtle crunch of Sardinian pane carasau.

€14.00

Cereali
Cereali


Insalata
Insalata verde locale, Pomodori e Rucola.

€13.00




FRUIT



Melone, Anguria, Ananas

€7.00



Macedonia

€9.00




HOMEMADE SWEETS



Seadas
The iconic sweet of our island: a fragrant fried pastry enclosing a heart of melted fresh cheese, enhanced by strawberry tree honey or icing sugar.

€8.00

Cereali
Cereali
Soia
Soia
Pasta Fresca Abbattuta
Pasta Fresca Abbattuta


Tiramisù del Faro
"Crema al Mascarpone, Savoiardi Sardi e Caffè" Un classico intramontabile preparato con una vellutata crema al mascarpone, savoiardi artigianali imbevuti nel caffè e una pioggia di cacao amaro.

€8.00

Cereali
Cereali
Uova
Uova
Latte e Deriviati
Latte e Deriviati


La Brezza
"Lemon Cream, Crumble and Berries" A refreshing temptation featuring a delicate lemon custard on a crunchy shortcrust pastry crumble, garnished with fresh berries.

€8.00

Cereali
Cereali
Uova
Uova
Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio


Dessert of the Day

€8.00




NOT OUR PRODUCTION

Not our production




Sorbetto

Limone | Lemon sorbet

€6.00


Vodka | Vodka sorbet

€7.00


Mirto | Myrtle sorbet

€8.00

Cereali
Cereali
Uova
Uova
Pasta Fresca Abbattuta
Pasta Fresca Abbattuta


Gelati

Coppa Panna e Cioccolato | Cream and Cho


Coppa Panna e Amarena | Cream and Black


Coppa al Caramello Salato | Salted Caram


Coppa Torroncino | Nougat cup


Tartufo al Pistacchio | Pistachio Truffl

Cereali
Cereali
Uova
Uova
Soia
Soia
Latte e Deriviati
Latte e Deriviati
Frutta a guscio
Frutta a guscio


Semifreddi "Gluten Free"

Cioccolato e granella al cacao | Chocola


Mango, yogurt variegato al mango | Mango


Arachidi con granella di noccioline | Pe


Pistacchio con granella di pistacchio |

Senza glutine
Senza glutine
Soia
Soia
Frutta a guscio
Frutta a guscio



WHITE WINES



Campianatu
“White-Fleshed Fruit and Citrus Freshness” Tenute Campianatu, a fragrant and refined Vermentino di Gallura DOCG Superiore (14.0%), characterised by rich aromas of white fruit combined with lively hints of citrus.

Bottiglia

€60.00


Calice

€9.00



Hysony
"Eleganza Citrina e Mandorla Dolce" (Citrus Elegance and Sweet Almond) Vermentino di Gallura DOCG (12.5%) is fresh and vibrant. On the nose, it is intense and delicate, with pleasant citrus notes that fade into a characteristic almond note.

Bottiglia

€40.00


Calice

€8.00



Arverskida
“Mediterranean Flavor and Honey Notes” Cantina Giogantinu, A savory and lean Vermentino di Gallura DOCG Superiore (13.5%) that envelops the palate with aromas of wild herbs, fresh flowers and a delicate honey finish.

Bottiglia

€37.00


Calice

€7.00



Tuvaoes
"Anima Vegetale e Foglia di Pomodoro" (Vegetal Soul and Tomato Leaf) from Cantina Cherchi, a Vermentino di Sardegna DOC (13.5%) with a bold and persistent character. It stands out for its vegetal notes of wild herbs, flowers, and the unmistakable scent of tomato leaf.

Bottiglia

€35.00


Calice

€6.00



Stellato
"Salina Elegance and Mediterranean Maquis" Cantina Pala, Vermentino di Sardegna DOC (13.5%). An iconic, award-winning white wine that enchants with intense aromas of white flowers and hints of aromatic herbs. On the palate, it is savory, enveloping, and deeply mineral.

Bottiglia

€60.00


Calice

€9.00



Centogemme
"Structure and Bitter Almond" Poderi Parpinello, Torbato DOC di Alghero grapes (13.5%) for a well-structured wine. On the palate, it expresses notes of white-fleshed fruit that close with a characteristic bitter almond finish.

Bottiglia

€33.00


Calice

€6.00



Gioias
"Scents of Spring and Nespola" Cantina F.lli Puddu, Obtained from native IGT grapes (13.0%), this fresh and persistent wine evokes spring atmospheres with its floral notes and an original hint of medlar.

Bottiglia

€37.00


Calice

€7.00



Chablis
"Mineral Purity, Apple and Peach" Chablis Winery, From France, a perfectly balanced 100% Chardonnay (12.5%). It offers a long, subtle finish with elegant apple and peach aromas on a mineral undertone.

Bottiglia

€75.00


Calice

€9.00



La Falanghina
"Exotic Banana and Pear" from Cantine Barone, a rich and intense Cilento Falanghina (13%). A dry and pleasantly acidic wine that surprises with its banana and pear aftertaste.

Bottiglia

€35.00


Calice

€7.00



Blangè
"Fiori d'Acacia e Frutteto Piemontese" Cantine Ceretto, the celebrated Arneis delle Langhe (12.5%), fresh and dry. A delicate bouquet reminiscent of apple, pear, and fragrant acacia flowers.

Bottiglia

€65.00


Calice

€9.00



Tancarè
"Acacia Flowers and Mediterranean Maquis" Cantina del Giogantinu, The lively Vermentino di Gallura (11.5%) fresh and lively.

Bottiglia

€32.00


Calice

€6.00




Prosecco



Gemin
“Eleganza di Fiori e Frutta Bianca” Cantina Gemin, Glera 100% DOCG (11,5%). Harmonious and savory notes of apple, pear and wild flowers.

Bottiglia

€39.00


Calice

€7.00




RED WINES



Carros
"L'Eleganza del Nepente di Oliena" Cantine F.lli Puddu, Cannonau DOC Classico (14.5%). A wine of great character, balanced and structured, distinguished by notes of morello cherry, plum, and a bitter almond finish.

Bottiglia

€37.00


Calice

€7.00



Su'diterra
"Mirtillo, Vento e Spezie della Marmilla" Cantine Su'Entu, 100% Bovale IGT (13.5%). Savoury and extremely balanced, this red reveals a deep bouquet of blueberry, fine spices and red flowers.

Bottiglia

€34.00


Calice

€7.00



Chianti Classico
"Tuscan Tradition and Balsamic Notes" Cantine Antinori, Sangiovese and Merlot DOCG (13.5%). Soft and enveloping, this Tuscan classic offers a velvety sip with hints of cherry, aromatic herbs, and balsamic notes.

Bottiglia

€33.00


Calice

€7.00



Mea
"Ciliegia e Morbidezza del Sulcis" from the Calasetta winery, 100% Carignano DOC (14.0%). A fresh and enveloping wine with a medium structure; on the nose, it releases intense cherry aromas enriched with delicate floral notes.

Bottiglia

€32.00


Calice

€6.00



Monica
"Floral Softness and Wild Berries" Poderi Parpinello, 100% Monica DOC (14.0%). A harmonious and velvety wine, characterized by refreshing notes of wild berries and a delicate rose scent.

Bottiglia

€29.00


Calice

€6.00



San Constatino
"Red Fruits, Spices, and Sardinian Warmth" Poderi Parpinello, 100% Cannonau DOC di Alghero (14.5%). A dry, well-structured red, captivating with notes of ripe red fruits and a pleasantly spicy finish.

Bottiglia

€29.00


Calice

€6.00




ROSE WINES



Biriai
"Organic Rosa e Mineralità del Granito" (Organic Rose and Minerality of Granite) from Cantina F.lli Puddu, 100% Organic Cannonau Rosato (13.0%). A fresh and persistent rosé that reflects the granite soils of Oliena with mineral notes and hints of rose and cherry.

Bottiglia

€31.00


Calice

€7.00



Cadè
"Vivacità Salina e Fragole Fresche" Cantina Monte Zara, 100% Syrah IGT (13.5%). A bright and lively rosé, characterized by an intense bouquet of strawberries and red flowers with a savory and saline finish.

Bottiglia

€29.00


Calice

€6.00



Lughes
"Delicacy of Small Red Fruits" Cantina Giogantinu, Cannonau, Nieddu Mannu, and Pascale IGT (12.0%). Soft and subtle, it offers a delicate bouquet of just-ripe red fruits and wildflowers.

Bottiglia

€28.00


Calice

€6.00




TRADITIONAL BEERS



Birra Sarda Ichnusa Classica
“Lager, moderately bitter, slightly malty. 4.7°, cl.33

€6.00



Birra Sarda Ichnusa Cruda
"Unpasteurized, light lager with a hoppy aroma. 4.9 cl, 33°"

€6.50



Birra Sarda Ichnusa Non Filtrata
“Lager non filtrata, amara, fruttata e sentore di luppolo. 5,0°, cl. 33” Unfiltered lager, bitter, fruity and hints of hops.

€7.00



Birra Sarda Ichnusa Limone
“Radler, light and fresh, hints of lemon and bitter notes. 1.3% ABV, 33 cl.”

€5.00



Birra Corona
Lager, light but present body, bitter and refreshing taste, fruity aroma. 4.5°

cl. 33

€6.00



Heineken 0.0
Perfectly balanced flavor with fresh fruity notes and a smooth malty body. Refreshing and natural, alcohol-free.

cl. 33

€6.00



Birra Gluten Free

cl. 33

€6.00




LIGHT WINES



Levio Bianco “Summer Edition"
Lively with notes of lime, white peach, and orange blossom. 9.5°

Bottiglia

€29.00


Calice

€6.00



Levio Rosso
Soft with notes of ripe red fruits and spices. 9.5°

Bottiglia

€28.00


Calice

€6.00



Levio Rosè
Fresh and versatile with notes of berries and flowers. 9.5°

Bottiglia

€27.00


Calice

€5.00




SPARKLING WINES

Sparkling wine




Baloi Rosè "Eleganza Floreale e Crosta di Pane"
Cantina F.lli Puddu, Native red grapes from Nuoro (12%). Dry and savory sparkling wine with floral notes of rose, cherry, and hints of bread crust. Fresh and lively sparkling wine, notes of wild strawberries, rosebuds, and bramble.

€28.00



Oscarì “Sea Freshness and Citrus”
Cantine Sella & Mosca, 100% Torbato DOC di Alghero (12.5%). Fresh and minerally sparkling wine, with notes of sea plants, brine, and tangerine peel.

€31.00



Akenta “Morbidezza Minerale e Frutti Bianchi"
Cantina Santa Maria La Palma, Spumante Extra Dry, Vermentino di Sardegna DOC della Nurra (12,0%). Elegant, fresh and mineral sparkling wine, with notes of white-fleshed fruit, apple and mandarin.

€30.00



Berlucchi '61 “Ricchezza e Persistenza Franciacorta"
Cantina Berlucchi Franciacorta, Uve 85% Chardonnay e 15% Pinot Nero (12,5%). Fresh, rich and persistent sparkling wine, notes of white-fleshed fruits and citrus hints.

€55.00




DRINKS



Acqua Naturale

€4.00



Succo di Frutta
Ace, apricot, pineapple, orange, apple, blueberry, pear, peach.

€4.00



Coca Cola, Coca Cola Zero, Oransoda, Lemon Soda

€5.00



Indian Black Tea Limone o Pesca

€5.00



Spritz Aperol/Campari

€12.00



Cocktail Analcolici

€13.00



Cocktail Alcolici
Americano, Paloma, Negroni, Hugo, Gin Tonic Rena 41, Moscow Mule.

€16.00




DIGESTIVES



Caffè
Classico, decaffeinato

€2.50



Caffè Americano, Cappuccino
Classico, decaffeinato

€4.00



Mirto, Limoncello

€7.00



Amari
Amaro del Capo, Animanera, Averna, Branca Menta, Fernet Branca, Jagermeister, Jefferson, Montenegro.

€8.00



Cognac
Cointreau, Courvoiser, Martell.

€9.00



Grappe
903 Bianca, 903 Barricata, Diciotto Lune Barricata, Poli Bianca, Poli Barricata, Trentina, Filu' e ferru.

€9.00



Vodka
Belvedere, Moscovia, Wyboroa.

€9.00



Whisky
Baileys, Chivas, Crown Royal, Jack Daniels, Talisker.

€10.00




Covered



Cover Charge

€4.00




Allergens and notes



Cereals containing gluten and products thereof
Cereals containing gluten and derived products


Crustaceans and products thereof
Shellfish and shellfish products


Eggs and derived products
Eggs and derived products


Fish and derived products
Fish and derived products


Peanuts and peanut products
Peanuts and derived products


Soy and soy-based products
Soy and derived products


Milk and milk products, including lactose
Milk and derived products, including lactose


Nuts and nut products
Nuts and derived products


Celery and derived products
Celery and derived products


Mustard and derivative products
Mustard and derived products


Sesame seeds and derived products
Sesame seeds and derived products


Sulfur dioxide and sulphites in concentrations greater than 10 mg/kg or 10 mg/l expressed as SO2
Sulfur dioxide and sulphites in concentrations higher than 10 mg/Kg or 10 mg/l expressed as SO2


Lupins and derived products
Lupins and derived products


Molluscs and derived products
Molluscs and derived products


The product could be replaced with frozen, deep-frozen or thermally blast chilled with a GICO blast chiller, serial number OM90227001.
The product could be replaced with frozen, frozen or thermally blast chilled with a GICO blast chiller matr. OM90227001


Frozen Fresh Pasta Made with Semolina and Water
Frozen Fresh Semolina and Water Pasta, may contain: 1|2|3|4|5|6| 7 | 8 | 9 | 10 | 12 | 13 | 14



Guest Information



General Information
For any information or clarification regarding allergens and ingredients, our service staff is happy to offer assistance. Most dishes are prepared fresh; therefore, where technically possible, we are happy to adapt some elements of the dishes to meet specific dietary needs or intolerances. For any information or clarification regarding allergens and ingredients, our service staff will be happy to assist you. As most dishes are prepared à la minute, we are happy to accommodate small modifications whenever technically possible to meet specific dietary requirements or intolerances.

Telephone 0789 709 565

ristorantefaropalau@gmail.com

 

OPENING HOURS

01:00 PM | 03:00 PM - 08:00 PM | 10:30 PM

Rest on Wednesday

Via del Faro, 9 - Porto BeachLighthouse, Palau

Entrance from the private stairs of the condominium

Gluten Free
vegan.jpg
Faro Palau restaurant
Faro Palau restaurant
logo-satispay-rosso_edited.png
Faro Palau restaurant

©2026 by Lighthouse s.r.l.s.

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